Creamy, Spicy Tomato Beans and GreensBusiness InsiderI decided to cook five of the top-rated recipes of 2024 on The New York Times' Cooking app.Some dishes were a hit — while others left me frankly confused.Following the ranking, which is based on a popular vote, allowed me to broaden my food horizons.As a personal treat this year, as part of Black Friday sales I finally took the plunge on something I've long coveted: a subscription to NYT Cooking.The recipe juggernaut celebrated 10 years of publishing in September, following a massive expansion in 2021 and the development of a wildly successful app.As a product, it's bolstered The New York Times' business model.