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Bookmark or Share- Pregnancy diet: Focus on these essential nutrients - Mayo ClinicProtein is crucial for your baby's growth throughout pregnancy. How much you need: 71 grams (g) a day. Good sources: Lean meat, poultry, seafood and eggs are great sources of protein. Other options include beans and peas, nuts, seeds, and soy products.
- C-reactive protein test - Mayo ClinicC-reactive protein (CRP) is a protein made by the liver. The level of CRP increases when there's inflammation in the body. A simple blood test can check your C-reactive protein level. A high-sensitivity C-reactive protein (hs-CRP) test is more sensitive than a standard C-reactive protein test.
- Amyloidosis - Symptoms and causes - Mayo ClinicAmyloidosis (am-uh-loi-DO-sis) is a rare disease that occurs when a protein called amyloid builds up in organs. This amyloid buildup can make the organs not work properly. Organs that may be affected include the heart, kidneys, liver, spleen, nervous system and digestive tract.
- Nutrition for kids: Guidelines for a healthy diet - Mayo ClinicProtein. Choose seafood, lean meat and poultry, eggs, beans, peas, soy products, and unsalted nuts and seeds. Fruits. Encourage your child to eat a variety of fresh, canned, frozen or dried fruits. Look for canned fruit that says it's light or packed in its own juice. This means it's low in added sugar.
- Different types of COVID-19 vaccines: How they workProtein subunit vaccine. Subunit vaccines include only the parts of a virus that best stimulate your immune system. This type of COVID-19 vaccine contains harmless S proteins. Once your immune system recognizes the S proteins, it creates antibodies and defensive white blood cells.
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