Eating processed meats and red meat regularly increases your risk of type 2 diabetes, a large new study shows.
Red, Processed Meat Linked To Higher Risk Of Type 2 Diabetes
Default- News - USATODAY.com, USA Today
Wed, 08/10/2011 - 9:00am
Sections: living
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BING NEWS:
- Eating Fake Meat Can Drive Up Your Risk of Depression by 42%, New Study Finds
Avoiding meat—especially highly processed meat and meat rich in saturated fat—has long been linked with lower incidence of chronic illness, including heart disease, Type 2 diabetes, cancer, and more.
12/26/2024 - 10:56 pm | View Link - Red Meat Linked to Higher Type 2 Diabetes Risk
Red meat has been a part of diets worldwide since early man . It is an excellent source of protein, vitamins (such as B vitamins) and minerals ...
12/22/2024 - 9:06 pm | View Link - Eating Meat Is Now Linked to Another Major Disease (As If Cancer Isn’t Enough)
Regularly eating meat is associated with a higher risk of developing Type 2 diabetes, according to a recent analysis of medical data on nearly 2 million people across 20 countries. The risk is most ...
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Researchers found that vegetarians who consumed PBMAs had a 42% increased risk of depression compared to vegetarians who refrained from PBMAs.
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