More than a half-century after his father invented instant noodles to feed Japan's war-ravaged masses, Koki Ando says it is time to change the high-calorie, salt-laden fast food into healthier fare for the fastidious.
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Wed, 04/21/2010 - 9:30pm
More than a half-century after his father invented instant noodles to feed Japan's war-ravaged masses, Koki Ando says it is time to change the high-calorie, salt-laden fast food into healthier fare for the fastidious.