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Bookmark or Share- 25 Broccoli Recipes You’ll Keep Coming Back To - Food NetworkThe key is all the layering; sharp Cheddar cheese, buttery sauce, breadcrumbs and broccoli work together to create a homey side dish that’s sure to please—and use up plenty of broccoli florets!
- Broccolini vs Broccoli: What’s the Difference? - Food NetworkBroccoli is a variety of cabbage and belongs to the Brassicaceae family. Broccoli has a thick, woody stem and a large, flowering head. Broccolini is a cross between broccoli and Chinese broccoli ...
- The Best Broccoli-Cheddar Soup Recipe - Food Network KitchenMelt the butter in a large saucepan or Dutch oven over medium-high heat. Add the onion, carrot and garlic and cook, stirring occasionally, until just tender, about 5 minutes. Whisk in the flour ...
- How to Steam Broccoli In the Microwave - Food NetworkCover the cut broccoli with the wet paper towels and proceed with cooking the broccoli in the same way, but add 30 seconds to the cook time. The moisture from the paper towels will create enough ...
- Simple Broccoli Stir-Fry Recipe - Food Network KitchenTrim the florets off the broccoli, and cut into 1- to 1 1/2-inch pieces. Peel the broccoli stalks with a vegetable peeler to remove the tough outer skin, and slice 1/4 inch thick on the diagonal ...
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