Comment on Listing of the Week: historic Goff House in El Reno

If you purchased a new Apple Pencil for your iPad but you're not sure how to start using it, you're in the right place. Before you can draw or take handwritten notes, you need to set up the Apple Pencil with your iPad.

Sandwiches served at Mendocino Farms (Provided by Mendocino Farms via BusinessDen) Mendocino Farms is planting its first Colorado location in Cherry Creek’s newest office building. The El Segundo, California-based restaurant chain signed a lease for the remaining 3,000 retail square feet at 320 N. Fillmore St., the company confirmed to BusinessDen. “We look forward to bringing our fresh, flavorful, chef-driven sandwiches, salads and more to the residents and visitors of this fantastic neighborhood,” Mendocino CEO Kevin Miles said in a statement. There is no opening date for the restaurant yet, a company spokeswoman said. The chain’s menu consists primarily of soups, salads and sandwiches, ranging from a classic club sandwich to more unique offerings such as pork belly banh mi and a Peruvian steak sandwich. The restaurant, founded in 2005 by husband-and-wife duo Mario Del Pero and Ellen Chen, has primarily been concentrated in California, with dozens of locations from Sacramento to San Diego.

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The one-time Tom’s Diner building is taking a new form once again. Champagne Tiger, a soon-to-be French-American diner, has leased the building at 601 E. Colfax Ave. in Denver that was home for two decades to Tom’s Diner and then, briefly, Tom’s Starlight. Owner Chris Donato said he’s targeting a September opening for his restaurant that will feature specialty pasta and piano nights, as well as drag brunches on Sundays “I’ve always been looking for a diner space.

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