All Red Meat Is Bad For You, New Study Says

Red Meat

A long-term study finds that eating any amount and any type increases the risk of premature death.Eating red meat — any amount and any type — appears to significantly increase the risk of premature death, according to a long-range study that examined the eating habits and health of more than 110,000 adults for more than 20 years.

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Topics:  food   health   meat   nutrition   premature death   red meat   study   
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