Safely and quickly cutting a jalapeño may seem like a spicy task, but Taqueria Del Sol's co-owner and Executive Chef Eddie Hernandez shares his tips for quickly dicing up a jalapeño without feeling the heat.
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Sat, 07/29/2023 - 10:27am
Safely and quickly cutting a jalapeño may seem like a spicy task, but Taqueria Del Sol's co-owner and Executive Chef Eddie Hernandez shares his tips for quickly dicing up a jalapeño without feeling the heat.