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Bookmark or Share- Jalapeño - WikipediaThe jalapeño (UK: / ˌ h æ l ə ˈ p ɛ n j oʊ / HAL-ə-PEH-nyoh, US: / ˌ h ɑː l ə ˈ p eɪ n j oʊ / HAHL-ə-PAY-nyoh, [1] [2] [3] Spanish: [xalaˈpeɲo] ⓘ) is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. [4] A mature jalapeño chili is 5–10 cm (2–4 in) long and 25–38 mm (1– 1 + 1 ⁄ 2 in) wide
- Jalapeño Varieties Are Many: Meet The Most Popular - PepperScaleJalapeño peppers are the most popular chilies on the planet. Its very eatable low-medium heat and bright, grassy flavor make the chili very versatile in the kitchen. But, unless you’re a gardener with a penchant for spicy food, you may not know that there are many different jalapeño varieties out there.
- What Are Jalapeño Peppers and How Can You Use Them?Jalapeño (pronounced ha-la-PEH-nyo) peppers are a well-known type of chili pepper originating from the state of Veracruz in Mexico. These medium-sized peppers, usually around 2-3 inches long, can be green when unripe and turn red upon ripening.
- Jalapeño Pepper: Heat, Flavor, Ingredient Pairings - PepperScaleLearn all about jalapeño peppers including their history, spiciness, look, and flavor. Plus, see our favorite jalapeño recipes.
- 7 Surprising Health Benefits of JalapeñosJalapeño peppers are a type of spicy chili pepper that may also have health benefits, including fighting cancer, relieving pain, and preventing stomach ulcers.
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