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Bookmark or Share- Butter Cream Recipe - Yeners WayHello again Yener, I love your buttercream icing and it is very easy to follow the instructions. i have even made buttercream with cornstarch syrup and italian meringue buttercream.
- Recipes - Yeners WayChef Serdar Yener. Hi! My name is Serdar Yener. I have been a cake artist for over 50 years and now I would love to share my passion with you. View my Autobiography
- Serdar Yener’s Autobiography – Yeners WaySerdar Omer Yener (nickname: Yener) Date & place of birth: 28 November 1952 – Istanbul TURKEY: Email: serdaryener1952(at)gmail.com: Profession: Pastry Chef, Culinary Artist, Lecturer
- Yeners Way – Tutorials to Learn Cake Decorating OnlineAn Online Cake Decorating School with a library of 130+ (and counting) online cake decorating tutorials taught by Chef Serdar Yener.
- Pastillage Recipe - Yeners WayHi Yener, I’m a recent subscriber and have tried your Pastillage recipe, but have a few questions in regards to it: 1. What is the effect if you added additional cream of tartar to your recipe? 2. How do you colour your Pastillage? – if you use airbrushing, do you buy airbrush colours or mix gelpaste with vodka?
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