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Bookmark or Share- Franchise Focus - Western Sizzlin Corporate Headquarters WebsiteWestern Sizzlin was founded in 1962, in Augusta, GA, by Nick Pascarella. Nick discovered a unique way of grilling steaks. He used a special steak seasoning called Gold Dust®, and a special process of grilling the bottom and top of the steaks simultaneously; thus, our FlameKist® steak was born!
- Now Offering Catering - Western Sizzlin Corporate Headquarters WebsiteWestern-Sizzlin is now offering catering powered by EZCater! Click the logo to the see what catering options are available for each brand.
- Home - Western Sizzlin Corporate Headquarters WebsiteThe Western Sizzlin brand concept is based on great steaks. They’re seasoned with our unique Gold Dust and cooked using our famous Flamekist process for a one of a kind juiciness and flavor that keeps folks coming back for more than 50 years. We also serve up chicken, seafood, and buffets of garden goodness to satisfy any appetite in the family.
- Locations - Western Sizzlin Corporate Headquarters WebsiteWestern Sizzlin was founded in 1962, in Augusta, GA, by Nick Pascarella. Nick discovered a unique way of grilling steaks. He used a special steak seasoning called Gold Dust®, and a special process of grilling the bottom and top of the steaks simultaneously; thus, our FlameKist® steak was born!
- About Western SizzlinWestern Sizzlin was founded in 1962, in Augusta, GA, by Nick Pascarella. Nick discovered a unique way of grilling steaks. He used a special steak seasoning called Gold Dust®, and a special process of grilling the bottom and top of the steaks simultaneously; thus, our FlameKist® steak was born!
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