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Bookmark or Share- Grüner Veltliner - WikipediaGrüner Veltliner (Green Veltliner) German: [ˈɡʁyːnɐ fɛltˈliːnɐ] ⓘ) is a white wine grape variety grown primarily in Austria, Hungary, Slovakia, and the Czech Republic. The leaves of the grape vine are five-lobed with bunches that are long but compact, and deep green grapes that ripen in mid-late October in the Northern Hemisphere .
- The Comprehensive Guide to Grüner Veltliner | Wine FollyGrüner Veltliner is known for its spicy peppery aromas and lean style, but it can also produce full bodied rich styles. It all depends on how and where it’s grown. On the nose , Grüner Veltliner delivers lime, lemon and grapefruit.
- What is Grüner Veltliner? Guide to Austria’s Signature WineGrüner Veltliner, often hailed as Austria’s signature grape variety, is making waves in the world of wine. Known for its unique blend of flavors and high acidity, it stands out among other wine grapes, captivating wine enthusiasts everywhere.
- What Is Grüner Veltliner Wine? - Food & WineGrüner Veltliner made its first big splash on the American wine market a decade or so ago, when inexpensive, crisp, citrus-zipped white wines made from the grape variety began popping up on wine...
- Grüner Veltliner - Austrian WineGrüner Veltliner is the most important autochthonous grape variety in Austria. It became most widespread during the 1950s when Lenz Moser’s high vine training system was introduced. Today, this variety is most heavily planted in Niederösterreich and northern Burgenland.
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