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Bookmark or Share- Tonnato | The Mediterranean DishTonnato is a rich and briney Italian sauce made with anchovies, tuna, and capers. Spoon this egg-free tonnato sauce recipe on roast veggies, meat, salads, and more.
- Creamy Italian Tonnato Sauce - Tastefully GraceTonnato sauce is one of my favorite Italian condiments! It can be made quickly with canned tuna, fresh lemon juice, anchovies, capers, soft-boiled eggs, and olive oil, all whipped together to create this creamy, crazy-delicious sauce!
- Tonnato Sauce Recipe - Chef's Resource RecipesTonnato sauce, also known as “vitello tonnato,” is a rich and creamy condiment made with tuna, mayonnaise, and anchovies, served on cold poached veal. While it may seem unusual to serve tuna on a plate of cold veal, trust me when I say that this dish is a game-changer.
- Tonnato Sauce - The Bold AppetiteThis Tonnato Sauce recipe is a take on the classic Italian condiment which blends anchovies, capers, lemon, and tinned fish into a vibrant sauce that couldn’t be easier to make. It’ll elevate a variety of dishes, from roasted vegetables to salads, sandwiches and more.
- Tonnato Sauce - AllrecipesChef John's recipe for tonnato sauce combines tuna and anchovies with mayonnaise and garlic to produce a versatile and easy spread or dip.
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