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Bookmark or Share- Is Pork Red or White Meat? And Is It Healthy? - Cleveland Clinic Health ...Both pork and beef are red meat, and they have similar health benefits and risks. What really matters, Zumpano says, is the cuts of meat you choose and how often you eat them.
- The Other White Meat® Brand - Pork CheckoffThe Other White Meat was developed to position pork as a good-tasting, versatile and nutritious meat that is easy to prepare and appropriate for any meal. Since its inception, The Other White Meat has gained tremendous recognition from consumers.
- Why Is Pork Called The Other White Meat? The Story Behind This ...Here’s the truth behind “the other white meat” when it comes to pork and chicken: Pork is scientifically classified as a red meat for its myoglobin content. Nutritionally, pork is closer to beef than chicken in fat, cholesterol and calorie content.
- Pork. The Other White Meat - Wikipedia"Pork. The Other White Meat." was an advertising slogan developed by advertising agency Bozell, Jacobs, Kenyon & Eckhardt in 1987 for the National Pork Board. The campaign was paid for using a checkoff fee (tax) collected from the initial sale of all pigs and pork products, including imports.
- How Pork Became The Other White Meat - The Best Stop in ScottWhen cooked properly it looks white, is leaner than traditional red meats and has somewhat similar qualities to other white meats like chicken and turkey. But you may be surprised to learn that, before the 80’s, pork wasn’t usually considered white meat (and certainly never the “other white meat”).
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