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Bookmark or Share- Simple Broccoli Stir-Fry Recipe - Food Network KitchenTrim the florets off the broccoli, and cut into 1- to 1 1/2-inch pieces. Peel the broccoli stalks with a vegetable peeler to remove the tough outer skin, and slice 1/4 inch thick on the diagonal ...
- Chicken Stir-Fry Recipe - Food Network KitchenUsing a sharp or serrated knife, thinly slice the chicken 1/8 inch thick. Transfer to a medium bowl and drizzle in 1 tablespoon of the soy sauce. Let sit for 10 minutes. Add 1 tablespoon of the ...
- Beef and Broccoli Stir Fry Recipe | Jeff Mauro | Food NetworkDirections. Bring a small saucepan of water to a boil. Add the broccoli and cook until bright green and knife-tender, 5 to 6 minutes. Drain and place in a bowl of ice water until chilled, then ...
- Easy Stir-Fry Sauce Recipe - Food Network KitchenDirections. Whisk the soy sauce, vinegar, sesame oil, garlic, ginger, sugar and red pepper flakes if using in a medium bowl until combined. Store in an airtight container in the refrigerator for ...
- How to Stir-Fry: A Step-by-Step Guide - Food NetworkStep 1: The Wok. A wok is best for stir-fries because its shape keeps the food moving. Put it over super-high heat, add the oil and then add aromatics like garlic and ginger. Step 2: Hard Veggies ...
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