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Bookmark or Share- Spicy Black Bean Soup Recipe: How to Make It - Taste of HomeA splash of sherry enhances this hearty, easy-to-make black bean soup. For a milder flavor, remove the ribs and seeds from the jalapeno before dicing. —Tia Musser, Hudson, Indiana
- Spicy Black Bean Soup Recipe - Cookie and KateThis healthy black bean soup recipe is easy to make with canned beans. Thanks to some basic aromatics and Cuban spices, it’s incredibly flavorful and delicious. This soup is naturally vegan, vegetarian and gluten free.
- Spicy Black Bean Soup - NYT CookingThere are a lot of things to love about this soup: It comes together in 20 minutes in just one pot with fewer than 10 ingredients But most importantly, minimal effort results in a velvety yet bright soup The cocoa powder accentuates the fudginess of the black beans, while the salsa verde adds surprising tartness
- Spicy Black Bean Soup - Chili Pepper MadnessThis spicy black bean soup recipe is easy, creamy and huge on flavor with loads of black beans and just the right amount of spice, a perfect weeknight meal.
- Spicy Black Bean Soup - Gimme Some OvenYou’ll love this Spicy Black Bean Soup recipe. It’s perfect for lunch or dinner, and is flavorful and comforting. Heat olive oil in a large stockpot over medium-high heat. Add onion and cook for 3 minutes. Add bell pepper, carrot, garlic and jalapeno, and continue cooking another 5 minutes or until the onion is translucent.
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