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Bookmark or Share- 30 Types of Spices: Ultimate List of Spices with Pictures and NamesHot spices include pepper, cayenne pepper, hot paprika, chili, and fennel. Sweet spices are ones such as allspice, cardamom, cinnamon, saffron, and coriander. Common spices can include cinnamon, black pepper, garlic, and ginger. Exotic spices are saffron, fenugreek, sumac, and turmeric.
- Spice - WikipediaIn the culinary arts, a spice is any seed, fruit, root, bark, or other plant substance in a form primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.
- 33 Types of Herbs and Spices and How to Cook with Them - Taste of HomeHerbs and spices add layers of flavor to cuisines around the world. And while often used interchangeably, these two terms are distinctly different. Herbs are aromatic leaves ( know more about fresh to dried herb conversion) while spices are the dried fruits, roots, seeds or bark of plants.
- List of Herbs And Spices Names A-Z - SpiceJungleBelow is our complete list of spices. Each of the different types of spices names is listed alphabetically, making it easier to find the herbs & spices you're searching for.
- A List of the 27 Essential Cooking Spices You Need to KnowSpices are aromatic flavorings from seeds, fruits, bark, rhizomes, and other plant parts. Used in to season and preserve food, and as medicines, dyes, and perfumes, spices have been highly valued as trade goods for thousands of years—the word spice comes from the Latin species, which means merchandise, or wares.
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