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Bookmark or Share- Shark fin soup - WikipediaShark fin soup is a soup or stewed dish served in parts of China, Taiwan, [1] [2] and Southeast Asia. [3] The shark fins provide texture, while the taste comes from the other ingredients. [4] It is commonly served at special occasions such as weddings and banquets, or as a luxury item. [4]
- Shark Finning: Sharks Turned Prey - Smithsonian OceanA fisherman holds a freshly cut dorsal fin from a scalloped hammerhead shark (Sphyrna lewini). Every year, humans kill an estimated 100 million sharks. Removing sharks in large numbers can have ripple effects that throw entire ecosystems out of balance.
- Understanding Shark Fins & Types – sharksinfo.comSharks have a total of five types of fins including the dorsal fin, anal fin, ventral fin, pectoral fin, and caudal fin. Each of these fins serves a specific purpose and helps the shark to survive and thrive in its environment.
- 8 Types Of Shark Fins: Anatomy, Facts & More - Shark TruthIn this comprehensive article, we delve into the fascinating realm of shark fins, exploring their types, functions, and the crucial role they play in the life of these extraordinary creatures. What Are Shark Fins Made Of? Shark fins are primarily composed of cartilage, a flexible and durable connective tissue.
- Shark Finning and Shark Fin Facts - Shark StewardsShark finning is the practice of removing the fins from a captured shark, and discarding the animal at sea, still living or dead. This reprehensible and wasteful act is largely driven by the high value placed ion the fin, and the low value off shark meat.
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