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Bookmark or Share- The most elusive recipe of NYC (IMHO), Halal chicken and lamb over rice ...Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce "There is no sincerer love than the love of food." -George Bernard Shaw, Man and Superman , Act 1
- Thanksgiving without turkey...ideas? - Page 2 - Cooking - eGullet ForumsOur contribution for the potluck was to be a dish of eggplant, tomato sauce, and feta that we had eaten in Greece and Serious Eats scalloped potatoes. My wife's SIL insists on a smoked turkey from a local purveyor for the main. So, the two of us had chicken barg, eggplant, and scalloped potatoes on Thanksgiving.
- Wok mon! - Kitchen Consumer - eGullet ForumsKenji at Seious eats posted a review. It looks like a heat focuser. It looks like a heat focuser. The bottom of the wok will get blazing hot for a good sear, but there won't be enough energy to maintain that heat, except with very small batches, as everyone's saying.
- Shaming Heat Intolerance - Food Traditions & Culture - eGullet ForumsI don’t really get the point of the Serious Eats article WRT to building tolerance, but I don’t see shaming there either. An article on how to accommodate eaters with varying levels of heat tolerance might be more helpful.
- What Are You Cooking Sous Vide Today? (Part 3)Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts.
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