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Bookmark or Share- Scalloped Potatoes Recipe - Spend with PenniesThis Scalloped Potatoes recipe is a simple classic that pairs with almost any meal. Thinly sliced potatoes and onions are layered in an easy homemade cream sauce and baked until tender, golden, and bubbly. Said to have originated in England, the word ‘scallop’ refers to how the potato is sliced.
- Classic Scalloped Potatoes Recipe - Canadian LivingTry our Slow Cooker Scalloped Potatoes recipe. With a nice hint of garlic, these potatoes are a delicious addition to any meal and are much lighter than those with a cream-laden gratin. To slice them easily, cut a little piece off the bottom of each potato to stabilize it on the cutting board.
- How to Make Easy Scalloped Potatoes - Food NetworkCreamy, cheesy and perfectly indulgent, scalloped potatoes are a classic for good reason. While cooking, the starch from the potatoes thickens the cream into a luscious sauce while the cheesy ...
- Scalloped Potatoes RecipeA must-have for holiday meals, scalloped potatoes make the perfect side dish for baked ham, roast beef, roast chicken, pork chops, and more. This top-rated scalloped potatoes recipe is an Allrecipes favorite, earning hundreds of ratings and reviews praising its simplicity and nostalgic appeal.
- Scalloped Potatoes Recipe - BettyCrocker.comSearching for a delicious, crowd-pleasing scalloped potatoes recipe that’s simple to prep and bake? This one’s for you. The buttery white sauce takes just a few minutes to stir up on the stove before it’s poured over the potatoes, and then your oven does most of the heavy lifting!
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