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Bookmark or Share- Sarah Rankin Cookery ClassesSarah Rankin Cookery Classes After the amazing success of my Cookery School Pop Up at Violet Kitchen Studios in Bridge of Earn in the autumn, I’m opening up a few more dates where 8 guests can join me to cook a lovely seasonal lunch together.
- Sarah Rankin CooksSarah Rankin MasterChef finalist 2022 is a private chef, caterer, food writer and cookbook author. Join the mailing list.
- Haggis and steak olives with onion and leek gravy and clapshot454g haggis. 4 slices of minute steak. 1 onion, diced. 1 leek, sliced. 50g butter. Olive oil for frying. 500ml beef stock. 2tbsp plain flour. 1tbsp grain mustard
- Kith is here! - Sarah Rankin CooksI am thrilled to announce that my new cookbook, Kith, seasonal, Scottish food for family and friends is now available for pre-order. Kith has been a labour of love for Scottish ingredients, recipes and produce over the last 18 months and I am so happy to share it with you at last. It features a […]
- Spring veg broth with halibut & leek oil - Sarah Rankin Cooks1l vegetable stock. 300ml water. 3 garlic cloves, sliced. Olive oil for frying. 500g spring greens, roughly chopped. 1 leek – green part removed and reserved
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