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Bookmark or Share- Raisin - WikipediaA raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking , baking , and brewing . In the United Kingdom , Ireland , New Zealand , Australia and South Africa , [ 1 ] the word raisin is reserved for the dark-colored dried large grape, [ 2 ] with sultana being a golden- or green-colored ...
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- Raisins: Nutrition and Health Benefits - WebMDRaisins are dried grapes. The drying process concentrates both the nutrients and sugars in grapes, making raisins nutrient-dense and calorie-dense. Raisins originated in the Middle East...
- Raisins: Benefits, Side Effects & How To Eat - Organic FactsRaisins support heart health, improve digestion, and are an excellent alternative to sugary snacks. What are Raisins? Raisins are created by drying grapes, either in the sun or in driers, which turns the grapes into golden, green, or black dried fruit.
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