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Bookmark or Share- 9 Impressive Health Benefits of PumpkinPumpkin is a delicious type of winter squash, native to North America and particularly popular around Thanksgiving and Halloween. Here are 9 impressive nutrition and health benefits of pumpkin.
- 22 Types Of Pumpkin From A to Z (With Photos!) - Live Eat LearnHow many types of pumpkin do you know? From ambercup to turban squash, we're covering the 22 most common pumpkin varieties!
- Pumpkin: Nutrition, Benefits and How to Eat - HealthlinePumpkin is an incredibly healthy vegetable that’s rich in fiber, vitamins, and minerals. It’s extremely versatile and can be used in desserts or savory dishes.
- Pumpkin - WikipediaA pumpkin is a cultivated winter squash in the genus Cucurbita. [1][2] The term is most commonly applied to round, orange-colored squash varieties, but does not possess a scientific definition. It may be used in reference to many different squashes of varied appearance and belonging to multiple species in the Cucurbita genus. [3]
- What Happens to Your Body When You Eat Pumpkin Regularly - EatingWellPumpkin is a nutritious fruit to eat all year round, so don’t just save it for fall. It provides fiber, iron, potassium, and vitamins A, C and E. In addition to keeping your eyes healthy and your immune system strong, it may help lower blood pressure, reduce inflammation and ease constipation.
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