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Bookmark or Share- how to properly cook crack - Bluelight.orgNov 9, 2005. #2. In a large metal spoon, combine 1 gram of cocaine and 1/2 gram of baking soda. Carefully fill the spoon with water to the 3/4 mark. Place the spoon with all three ingredients over medium high to high heat until all of the baking soda has finished bubbling out. Your cocaine freebase will appear in the bottom of the spoon in the ...
- Cocaine Is there any difference between columbian, peruvian and ...Well, the fields for growing coca and labs for refining it into cocaine are all in South America, not Mexico. But yes, the Mexican cartels started gaining control of the trade when the transhipment route for cocaine shifted from the Caribbean islands to the Central American mainland, and probably finished consolidating power a decade ago or more.
- Cocaine IV Safety of food-colored cocaine? - bluelight.orgBluelighter. So there's a vendor selling "Pink cocaine" (as some sort of branding attempt I suppose) and it's been colored with red food coloring. Assuming it's Red Dye #40, which has been linked to mitochondrial respiration inhibition, genetic damage in high doses given to rats, potential neurotoxicity, possible hyperactivity in children....
- pink crack cocaine in London?! - bluelight.org7,376. Oct 21, 2014. #20. This reminds me of the whole "Pink Champagne" Phet in the 90's tale, and I presume it'll end the same way. First batch is super potent, and accidentally/purposely "marked", word gets out that the marked product is highly potent. Then, the next batch is of reduced potency, but marked again.
- Seperating Levamisole from Cocaine | Bluelight.orgA sample of cocaine HCl known to be adultrated with ~10% levamisole was tested with Simon reagents A&B from Dancesafe. After a minute or so, an enduring reddish/pink color appeared. Unfortunately the tester did not have samples of pure levamisole or pure cocaine for use as controls. If I get more information from the tester, I'll post it here.
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