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Bookmark or Share- Culinary Mind | Philosophy of FoodCulinary Mind is a research center and academic network promoting philosophical thinking on food. Based at University of Milan and established in 2017 Philosophy of Food.
- The Philosophy of Food - Google BooksThis book explores food from a philosophical perspective, bringing together sixteen leading philosophers to consider the most basic questions about food: What is it exactly? What should we eat?...
- Food Philosophy - Columbia University PressDavid M. Kaplan examines the nature and meaning of food, how we experience it, the social role it plays, its moral and political dimensions, and how we judge it to be delicious or awful.
- The Philosophy of Food ProjectPhilosophers do more than treat food as a branch of ethical theory. They also examine how it relates to the fundamental areas of philosophical inquiry: metaphysics, epistemology, aesthetics, political theory, and, of course, ethics. The phrase “philosophy of food” is more accurate.
- Philosophy of Food - An Authentic Approach to Eating - ThoughtCoPhilosophy of food reflects on the ethical, political, social, artistic, identity-defining aspects of food. It spurs from the challenge to more actively pondering our diets and eating habits so as to understand who we are in a deeper, more authentic way.
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