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Bookmark or Share- Are You Storing Food Safely? | FDA - U.S. Food and Drug AdministrationRefrigerate or freeze perishables right away. Foods that require refrigeration should be put in the refrigerator as soon as you get them home.
- Perishable - Definition, Meaning & Synonyms - Vocabulary.comSomething perishable is likely to die or decay. A perishable is also a type of food with a limited shelf life if it's not refrigerated. Since perishing is dying, anything perishable could die or is likely to die.
- The Ultimate Guide to Perishable Foods | HealthnewsPerishable foods spoil faster than non-perishable foods, posing a risk for foodborne illnesses if not stored properly. Meat, poultry, seafood, dairy, eggs, fruits, and vegetables are perishable foods that should be refrigerated at proper temperatures if they won't be cooked within a short time.
- What Are Perishable Foods, and How Should You Store Them? - HealthlineNutrition. What Are Perishable Foods, and How Should You Store Them? Basics. Perishables. Non-perishables. Storage tips. Bottom line. Perishable foods can spoil or grow harmful bacteria when...
- Perishable Definition & Meaning - Merriam-WebsterThe meaning of PERISHABLE is liable to perish : liable to spoil or decay. How to use perishable in a sentence.
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