Probably the most common mushroom variety you’ll find at the grocery store, button mushrooms (also referred to as “white mushrooms”) are actually the earliest growing stage of the Agaricus bisporus species of mushroom, which continues developing into cremini, and finally portobello mushrooms.Their soft texture and mild flavor makes them adaptable to many flavor profiles and recipes, and ... More @Wikipedia
Hover over any link to get a description of the article. Please note that search keywords are sometimes hidden within the full article and don't appear in the description or title.