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What Is Mixology? - The Spruce Eats
In the bar industry, it's generally accepted that a mixologist is someone who: Studies and attempts to contribute to the evolution of the field of bartending. Creates innovative cocktails, often using unique, housemade, or historical (and now uncommon) ingredients.
Mixologist vs. Bartender: What Are the Differences? - Indeed
A mixologist is a person who has studied the history of mixed drinks and cocktails. They often know the significance behind each ingredient in a drink and understand the impact of each mixing technique. Mixologists create new cocktail recipes by combining innovative ideas with traditional knowledge.
What Is a Mixologist? 4 Facts of the Mixologist Job - BinWise
A mixologist earns their title by completing mixology classes at a bartending school. They study the molecular mixology aspects of the best cocktails, including reasons why ingredients fit together and why garnishes accompany cocktails.
What Is a Mixologist? The Difference Between Mixologist vs ...
A mixologist is to a bartender like a chef is to a waiter. They’ve acquired such incredible knowledge of spirits, flavor pairings, and ingredients that they spend most of their time inventing new “dishes” (continuing with the metaphor) rather than serving classics to customers.
What’s the Difference Between a Mixologist and a Bartender?
Mixology is an exciting discipline that combines an appreciation of classic cocktails and cocktail culture with a desire to create new cocktail recipes with a forward-thinking culinary approach.
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