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Bookmark or Share- Michael Diaz de LeonMichael Diaz de Leon. “The World is My Restaurant.” Chef Michael Diaz de Leon is a first generation Mexican-American born on the border of México and the United States, in the culturally rich city of El Paso, Texas.
- Chef Michael Diaz de Leon steps down from Bruto as executive chefChef Michael Diaz de Leon plans to open his own restaurant in 2025 after establishing Bruto as a Michelin-starred restaurant with a Michelin sustainability award and a 2023 James Beard...
- What happens when you win a Michelin Star? - DenveriteAs his staff prepped, Michael Diaz de Leon, Brutø's executive chef, pulled out his phone to reply to dozens of congratulatory messages. He also checked their reservation books. Normally,...
- Bruto: A Michelin Star Denver Restaurant - Dairy BlockReserve a seat HERE. Enjoy Latin cuisine served omakase-style at Bruto, a Michelin Star Denver restaurant helmed by Chef Michael Diaz de Leon.
- The effect of a Michelin star in Denver? 925 reservations in 36 hoursBrutø executive chef Michael Diaz de Leon shows his iPad with an explosion of online reservations just hours after his restaurant was awarded a Michelin star.
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