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Maya nut (technically a seed) is a wild harvested rainforest food that grows on one of the largest trees in the lowland jungles of Mexico, Central and South America and the Caribbean islands of Cuba, Jamaica, Haiti and Trinidad and is one of the most nutritious foods in the world. More @Wikipedia
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- Maya SuperFoodsMaya nut (technically a seed) is a wild harvested rainforest food that grows on one of the largest trees in the lowland jungles of Mexico, Central and South America and the Caribbean islands of Cuba, Jamaica, Haiti and Trinidad and is one of the most nutritious foods in the world.
- Brosimum alicastrum - WikipediaBrosimum alicastrum, commonly known as breadnut, Maya nut or ramon, and many others, is a tree species in the family Moraceae of flowering plants, whose other genera include figs and mulberries. Two subspecies are commonly recognized: B. a. alicastrum; B. a. bolivarense (Pittier) C.C.Berg
- What Is a Breadnut? - The Spruce EatsIts botanical name is Brosimum alicastrum, and it's also sometimes called a Maya nut. What Does a Breadnut Look Like? A breadnut is a round, green fruit with short, dull, regular spikes covering its skin. It's approximately the same size as a breadfruit, but it has a more oblong shape.
- Breadnut facts and health benefitsBreadnut is famous with many names such as the Maya nut, Ramon. Its scientific name is Brosimum Alicastrum and is a tree species in the Moraceae family of flowering plants whose other genera include figs and mulberries.
- Capomo (Maya Nut) – Coffee Alternative - Tattva's HerbsNature’s premier caffeine-free coffee substitute and antioxidant superfood*. Delicious hints of chocolate. Simple to prepare: just simmer in hot water and strain; or French press, cold brew, or use a drip coffee maker. Can be enjoyed anytime, day or night.
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