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Bookmark or Share- Marsala - WikipediaMarsala (Italian: [marˈsaːla]; also Maissala, local Sicilian: [maɪsˈsaːla]; Latin: Lilybaeum) is an Italian comune located in the Province of Trapani in the westernmost part of Sicily. Marsala is the most populated town in its province and the fifth largest in Sicily.
- Chicken Marsala - AllrecipesChicken Marsala is a classic dish loaded with rich, meaty, and herbaceous flavor. A luscious mushroom wine sauce coats fried chicken breast for an unrivaled taste of Italian-inspired goodness. This mouthwatering recipe transforms common pantry ingredients into a show-stopping meal.
- The Complete Guide to Marsala Wine - VinePairMarsala is a fortified wine named for its village of origin on the west coast of Sicily, made from a variety of native grapes and subject to oxidative aging techniques.
- What Is Marsala Wine? - The Spruce EatsMarsala is a fortified wine made in Sicily (near the village of Marsala) and is commonly used for cooking and baking. It's available in varying levels of sweetness and is categorized and priced based on its color and how long it has been aged.
- Marsala Sauce - AllrecipesThis classic Italian marsala sauce is easy-to-make, rich, and earthy. It tastes great over steak, chicken, pork, potatoes, or polenta.
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