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Bookmark or Share- Top Brands of Gluten-Free Mayonnaise - Celiac.comWe get a lot of questions from celiac community members wondering if certain products are gluten-free. One question we see a lot is about mayonnaise. Specifically, which top brands of mayonnaise are gluten-free and safe for people with celiac disease? Except for eggs, nearly all top brands of mayonnaise are manufactured without known allergens, including gluten. So, most can be considered ...
- Vitamin B12 and Celiac DiseaseVitamin B12 is a group of cobalt containing compounds described by Alan R. Gaby, M.D. in Nutritional Medicine called cobalamins. Methylcobalamin is the coenzyme form of B12 that is critical for human health. Hydroxocobalamin is a more stable form of B12 but it first needs to be converted to an active form before use in metabolism.
- Is Maltodextrin Gluten-Free? - Celiac.comIn the US Maltodextrin is generally made from potato, rice or corn, and the "malt" used in the process is not barley malt. So, in the US, maltodextrin is gluten-free and safe for people with celiac disease, and Celiac.com includes maltodextrin on our Gluten-Free Safe Food & Ingredients List.
- Can Taking "lactaid" Etc Harm You If You Are Not Lactose Intolerant?Hey Again Folks Firstly, gee let me say I hope I posted this question to the correct category of forum???? I am wondering, if I do "reintroduce dairy using Lactaid etc meds" and it turns out I am actually NOT lactose intolerant, can/will the meds either harm me, or LORD FORBID "worsen/effect my s...
- Maalox Vs Mylanta Vs Pepto - Celiac.comSo since im going to be away from home i thought id go prepared. Im not 100% sure on maalox being gluten-free but i have confirmed mylanta and pepto. Now the dilema is which one is best at fighting our friendly symptoms if they occur??
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