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Bookmark or Share- Livestock | Definition, Examples, & Facts | Britannicalivestock, farm animals, with the exception of poultry. In Western countries the category encompasses primarily cattle, sheep, pigs, goats, horses, donkeys, and mules; other animals, such as buffalo, oxen, llamas, or camels, may predominate in the agriculture of other areas.
- Australian cattle industry - Students | Britannica Kids | Homework HelpThe cattle industry is a leading source of agricultural income for Australia. The country is a world leader in the export of beef and live animals. The largest herds of beef cattle are raised in Queensland and New South Wales, but the industry is important in other states and territories as well. A much smaller but still significant number of ...
- Definition, Practices, Techniques, Types, & Facts - Britannicadairying, branch of agriculture that encompasses the breeding, raising, and utilization of dairy animals, primarily cows, for the production of milk and the various dairy products processed from it. Milk for human consumption is produced primarily by the cow and the water buffalo.
- Meat processing - Livestock, Slaughter, Procedures | BritannicaMeat processing - Livestock, Slaughter, Procedures: The slaughter of livestock involves three distinct stages: preslaughter handling, stunning, and slaughtering. In the United States the humane treatment of animals during each of these stages is required by the Humane Slaughter Act.
- Cattle | Description, Species, Terminology, Breeds, & Facts - BritannicaCattle are domesticated bovine farm animals that are raised for their meat, milk, or hides or for draft purposes. The animals most often included under the term are the Western or European domesticated cattle as well as the Indian and African domesticated cattle.
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