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Bookmark or Share- Classic Potato Latkes Recipe | The KitchnLatkes are pan-fried potato pancakes made from grated potatoes and onion, an egg, and a binder, such as matzo meal or breadcrumbs. Their crispy exterior and a light, creamy inside are all thanks to being pan-fried in a generous amount of fat.
- Best Potato Latkes Recipe Ever - Food & WineThis potato latkes recipe yields potato cakes that are crispy and satisfying, deriving an extra touch of flavor from scallions.
- Latkes Recipe: How to Make It - Taste of HomePotato latkes are delicious spheres of grated potato and onion, bound together by flour and eggs, and shallow-fried in rich oil until their lacy exterior is a deep golden brown with a soft, creamy potato center.
- Classic Potato Latkes Recipe (with Video) - NYT CookingNothing like Latkes for breakfast with a little sliced apple or sour cream and cranberry sauce on the side! For the flour, I generally substitute a combo of sprouted whole grain spelt and teff...
- Traditional Potato Latkes | Kosher and Jewish RecipesTraditional potato latkes are golden, crispy, and truly delicious, This recipe is foolproof and makes perfect latkes every time!
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