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Bookmark or Share- La Diabla Pozole y MezcalPozole is a traditional soup or stew from Mexican cuisine. It is made from hominy with meat, and can be seasoned and garnished with shredded lettuce or cabbage, chile peppers, onion, garlic, radishes, avocado, salsa or limes.
- La Diabla Pozole y Mezcal – Denver - MICHELIN GuideThis Larimer Street spot from chef Jose Avila is no fuss and no frills but all heart. Inside, it's equal parts cozy and colorful with dark, unpolished wood floors and vibrant walls. In case the name didn't give it away, pozole is the star of the show.
- About Us — La Diabla Pozole y MezcalLa Diabla is Denver's first eatery devoted to Pozole. Chef Avila created a concept to celebrate historic Mexican cuisine and culture in Denver, CO.
- LA DIABLA POZOLE Y MEZCAL - Updated June 2024 - YelpLa Diabla Pozole Y Mezcal. 4.1 (220 reviews) Claimed. $$ Mexican, Cocktail Bars. Open 3:00 PM - 9:00 PM. See hours. See all 307 photos.
- Dinner — La Diabla Pozole y MezcalFollow Us . Facebook - La Diabla Instagram - La Diabla Instagram - X’Tabai Yucateco Instagram - El Borrego Negro . Hours. Monday 3-9pm
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