Koshari | search
Click here to view Koshari news from 60+ newspapers.
Bookmark or Share- Koshari (Egyptian Lentils, Rice, and Pasta) - Serious EatsWith heaps of fluffy vermicelli, rice, tender black lentils, and soft pasta elbows, koshari is an iconic Egyptian meal that’s worth seeking out and making at home.
- Authentic Koshari (Egyptian Rice, Lentils & Pasta)Koshari is the hearty, comforting, naturally vegan national dish of Egypt. It consists of lentils, rice, pasta, chickpeas, a garlicky tomato sauce and a vinegar “dakkah”. The best part is that its topped with crispy fried onions for a delicious crunch.
- Egyptian Koshari Recipe - The Mediterranean DishKoshari is a traditional Egyptian staple, mixing chick peas, pasta, fried onions, and zesty tomato sauce, served on top a bed of rice and brown lentils! Flavor packed and not to mention healthy!
- Egyptian Koshari Recipe (The Best I've Had)Koshari (also spelled kushari and koshary) is the national dish of Egypt made with brown lentil rice, spicy tomato sauce, pasta, and crispy onions. It's popular Egyptian street food, and it hits the spot. This Egyptian koshari recipe is a family recipe and the best I've ever had.
- Egyptian Koshari Recipe + Video - Silk Road RecipesThis Koshari recipe, also known as Egypt’s national dish, is a comforting meal featuring pasta, rice, lentils, and a yummy chickpea tomato sauce and is topped with tons of crispy onions. Switch up your meatless Monday menu and serve this filling and hearty meal!
More
