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Bookmark or Share- Chinook Salmon - NOAA FisheriesChinook salmon are the largest of the Pacific salmon, hence the name “king salmon.” They can grow as long as 4.9 feet and up to 129 pounds, but typical length and weight of mature fish are about 3 feet and 30 pounds.
- What is King Salmon? - Alaskan Salmon CompanyKing Salmon, or Chinook Salmon (Oncorhynchus tshawytscha), is a species of salmon that is highly valued for its size, flavor, and sporting qualities. It is considered the largest species of Pacific salmon and is native to the North Pacific Ocean and adjacent rivers and streams.
- King Salmon - Animal CornerThe king salmon (Oncorhynchus tshawytscha), also known as the Chinook salmon, Quinnat salmon, Tsumen, spring salmon, chrome hog, Blackmouth, and Tyee salmon, is the largest species of Pacific salmon in the genus Oncorhynchus.
- Chinook salmon - WikipediaThe Chinook salmon / ʃ ɪ ˈ n ʊ k / (Oncorhynchus tshawytscha) is the largest and most valuable species of Pacific salmon. [2] Its common name is derived from the Chinookan peoples. Other vernacular names for the species include king salmon, Quinnat salmon, Tsumen, spring salmon, chrome hog, Blackmouth, and Tyee salmon.
- Coho vs Sockeye vs King Salmon: What’s The Difference? - DownshiftologyKing Salmon is the largest of the Pacific salmon species (they can reach over 100 pounds!) and the highest in fat, including anti-inflammatory Omega-3’s. It’s often considered the most delicious and is prized for its thick, moist and buttery smooth texture, which makes it feel like a total treat.
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