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Bookmark or Share- What is Impossible™ burger made of? | Impossible FoodsImpossible Burger is meat made from plants that tastes and cooks like ground beef*, for people who love meat. It’s an extremely delicious and versatile ingredient that is a 1:1 substitute for meat, but is way better for the planet — it uses 96% less land, 87% less water, and 89% less greenhouse gas emissions than beef from a cow.
- Impossible FoodsImpossible™ Beef is a mix of proteins, flavors, fats, and binders. The key difference from your average beef from animals? Our ingredients are derived from plants. Here's an overview: Protein from soy. Flavor from heme (the molecule that makes meat taste, well, meaty) Fat from sunflower and coconut oils makes it sizzle on the griddle
- What are the ingredients in Impossible™ Beef Meat From Plants?Our plant-based Impossible Beef combines carefully selected ingredients that recreate the delicious beefy taste you know and love. The key difference from your average beef from animals? Our ingredients are derived from plants.
- Our Company - Impossible FoodsWe’re Impossible Foods, and our mission is to positively impact people and the planet by making delicious, nutritious meat from plants with a fraction of the environmental footprint of meat from animals.
- Impossible™ Sausage Meat From PlantsImpossible™ Sausage Meat From Plants cooks just like its animal counterpart, and it can be used in all your favorite sausage recipes, from omelets to pastas (and everything in between). Want the details?
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