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Bookmark or Share- Impossible FoodsImpossible™ Beef is a mix of proteins, flavors, fats, and binders. The key difference from your average beef from animals? Our ingredients are derived from plants. Here's an overview: Protein from soy. Flavor from heme (the molecule that makes meat taste, well, meaty) Fat from sunflower and coconut oils makes it sizzle on the griddle
- Impossible™ Beef Wellingtons | Impossible FoodsThis dish features our juicy, meaty Impossible™ Beef Made From Plants with a savory mushroom filling and an earthy blend of garlic, onions, carrots, and celery. Thyme, tomatoes, and red wine deepen the flavor and make this dish feel proper fancy.
- Impossible™ Lasagna Recipe | Impossible FoodsLove Lasagna? You’ll love this Impossible™ Lasagna Recipe. It’s a crowd pleaser that uses meat made from plants.
- Impossible™ Meatloaf | Impossible FoodsTry this classic meatloaf recipe featuring Impossible™ Ground Beef Meat from Plants and fresh herbs, yellow onion, garlic, with options to make it spicy!
- Impossible™ Beef & BroccoliMake this delicious beef and broccoli recipe made with Impossible™ Beef Made From Plants, Chinese broccoli, garlic, and ginger.
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