Horn’s West Coast-style barbecue rocketed him onto the national food scene when he operated as an intermittent pop-up. The brick-and-mortar Horn Barbecue debuted in September 2020 after extended permitting delays; Horn become a poster child for the struggles restaurant owners faced during the early months of the pandemic. More @Wikipedia
Hover over any link to get a description of the article. Please note that search keywords are sometimes hidden within the full article and don't appear in the description or title.