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Bookmark or Share- 30,20,15,10,5 minute hop additions - are they worth it?The bigger the beer the more forgivable the cohumulone percentage, FG of course plays a role in this balance as well. I feel if a high cohumulone hop is used a bigger hop addition later in the boil is appropriate (45minute addition of 1.25oz instead of 1oz at 60) I have found most of the perceived bitterness comes from dry hops.
- What are the differences among Flameout, Whirlpool and hopstand when ...With a hop stand, the wort is chilled to a temperature in the recipe, the hops are added, the temperature is maintained for the recipe stated amount of time, then cool down continues. I don't have the equipment to do whirlpool hop additions. I convert a whirlpool step into a hop stand.
- Which mesh size for hop spider? - Homebrew Talk13. Jan 17, 2017. #1. Hello all....I was about to order a new grainfather and was going to also get a SS hop spider with it and I have two choices 300um or 800um mesh. Do anyone have experience with either size spider? Is the 300um to small and prone to clogging and poor hop oil penetration and /or is 800 um too large and would allow most of ...
- New Hop Combos | Homebrew Talk - Beer, Wine, Mead, & Cider Brewing ...1.5 Gallon Large Fermentation Jars with 2 Airtight Lids and 3 Airlocks, Wide Mouth Glass Mason Jar with Scale Mark, Pickle jars, Mead Making Kit, Kimchi Containers, 2 Pack Folinstall Direct. $74.96. Home Brewing Fermentation Cooler - Beer Temperature Control for Carboys. Serve Kegs and Corny Keg.
- Best hops for a saison - Homebrew TalkA couple suggestions: keep the hop character (bittering/flavor/aroma) restrained, as too much hop character can take away from the saison-y character of the yeast. For example, for a saison with an OG of ~1.060, I would keep the total IBU's in the neighborhood of ~30 IBU's total, with ~20 IBU's from the bittering charge and the balance from any ...
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