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Bookmark or Share- Guacamole Recipe (with Video)Guacamole is an avocado-based dip or spread that originated in Mexico. It's typically made with mashed avocado and lime juice, then seasoned with salt and cilantro. Guacamole often contains tomatoes and onions. You'll find the step-by-step recipe below, but let's go over the basics:
- Easy Guacamole Recipe - How to Make the Best Guacamole - The Pioneer WomanHow do you make guacamole from scratch? 1. Start with your seasoning. Combine the lime juice, onion, and salt in a bowl, and let sit for five minutes. This will help take the raw bite out of the onion so it's flavorful without being overpowering. 2. Use ripe avocados. The key to making the best guacamole is using perfectly ripe avocados.
- Easy Guacamole RecipeThese are the ingredients you’ll need to make restaurant-worthy guacamole at home: Avocados: This easy guacamole recipe starts with two peeled and pitted avocados. Onions and tomatoes: Chopped onions and tomatoes add flavor, color, and texture. Seasonings: This flavorful guacamole is seasoned with fresh garlic, salt, and pepper.
- The Best Guacamole - Once Upon a ChefGuacamole is a must-have for any Mexican meal, perfect as a creamy dip for tortilla chips or as a delicious topping for chicken fajitas or beef nachos. This recipe mirrors the fresh guacamole made tableside at the best Mexican restaurants. It’s incredibly easy to whip up—just 20 minutes and a few simple ingredients are all you need.
- The Most Authentic Mexican Guacamole Recipe - My Latina TableInside: Learn how to make this delicious, homemade, and authentic Guacamole recipe with simple ingredients that my Abuela taught me how to make when I was growing up in Mexico. Also, Bonus tips for how to keep guacamole from turning brown. Para Español, Haz Click Aquí. Guacamole is a staple of Mexican cuisine.
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