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Bookmark or Share- Gluten Intolerance: Non-Celiac Symptoms and Triggers - Verywell HealthGluten intolerance is when you react negatively to gluten but do not have autoimmune markers, which are indicated on blood tests. The only way to differentiate gluten intolerance from celiac is with proper diagnosis and testing. In this article, learn more about gluten intolerance and how it differs from celiac disease.
- Gluten Intolerance: Symptoms, Test, Non-Celiac Gluten SensitivityYou may have a gluten intolerance if you get sick after eating gluten, a type of protein. You might feel tired, nauseous or bloated. Another name for gluten intolerance is non-celiac gluten sensitivity (NCGS).
- The Most Common Signs of Gluten Intolerance - HealthlineGluten intolerance is becoming common. It’s characterized by adverse reactions to gluten, a group of proteins found in wheat, barley, and rye. Several disorders are considered GRDs, including...
- 7 gluten intolerance symptoms: Should you be eating it?Symptoms of a gluten intolerance may include abdominal pain, nausea, and diarrhea. Learn about other common symptoms and how to relieve them here.
- Symptoms of Non-Celiac Gluten Sensitivity - Beyond CeliacGluten sensitivity is a disorder in which the body cannot tolerate gluten, a protein found in grains like wheat, barley and rye. It is not life-threatening, although it can be uncomfortable and affect daily life.
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