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Bookmark or Share- Fig | Description, History, Cultivation, & Types | Britannicafig, (Ficus carica), plant of the mulberry family (Moraceae) and its edible fruit. The common fig is indigenous to an area extending from Asiatic Turkey to northern India, but natural seedlings grow in most Mediterranean countries; it is cultivated in warm climates.
- Fig - WikipediaThe fig is the edible fruit of Ficus carica, a species of small shrub in the flowering plant family Moraceae, native to the Mediterranean region, together with western and southern Asia. It has been cultivated since ancient times and is now widely grown throughout the world.
- Types of Fig Trees: A Full Understanding of Other Species, Its ...In this article, I’ll simplify the different types of fig trees, including other species of Ficus, some of the different varieties, types of male and female figs, and their delicious flavor profiles you may have heard of! For example, do you know what a honey fig is? Or a San Pedro fig?
- What Is a Fig? Plus, How to Eat Figs - EatingWellWhat Is a Fig? Plus, How to Eat Figs. There's a reason why figs have been eaten for centuries—they're delicious and healthy! Here's everything you need to know about figs, from how to enjoy them to their health benefits.
- Edible fig - Ficus carica - KewThe fig was described by the Prophet Muhammad as ‘a fruit that descended from paradise’, and eating them can ‘prevent hemorrhoids, prevent piles and help gout’. The fig is one of the potential candidates for the forbidden fruit eaten by Adam and Eve in the Garden of Eden.
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