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Bookmark or Share- What Is Fennel and How Can I Use It? - EatingWellLearn what fennel is, how to cut fennel, how to cook fennel and how to use the licorice-y vegetable in dishes like fennel salad and roasted fennel.
- Fennel - WikipediaFennel (Foeniculum vulgare) is a flowering plant species in the carrot family. [1][2] It is a hardy, perennial herb [3] with yellow flowers and feathery leaves. [4] . It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea coast and on riverbanks.
- What is Fennel? (And How to Cook It) - Love and LemonsWhat is fennel? Fennel is a member of the carrot family, though it’s not a root vegetable. The base of its long stalks weave together to form a thick, crisp bulb that grows above ground. Above the bulb, at the tip of the stalks, it has light, feathery leaves that resemble dill.
- The Ultimate Guide to Fennel: What It Is and How to Enjoy It - AllrecipesFennel is a plant originated from the Mediterranean, and is a relative of carrots and parsley, members of the Apiaceae family. Depending on the type of fennel, it can be used as a herb, or spice or eaten as a vegetable.
- What Is Fennel and How Do You Cook It? - The Pioneer WomanFennel is a vegetable with white bulbs, long stalks, and dill-like leaves. Here's how to cook it and enjoy that fresh anise flavor akin to licorice.
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