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Bookmark or Share- Authentic Greek Fava recipe (Yellow Split Peas Puree)Rinse the split peas with plenty of water. Heat a large pot over medium-high heat; add 2-3 tbsps olive oil, the chopped onions, garlic and some fresh thyme and sauté.
- Greek Fava - Yellow Split Peas Dip - Real Greek RecipesThe original Greek Fava recipe is very simplistic and minimal. To make it slowly simmer the fava beans on the stovetop along with an onion, a carrot, a bay leaf, and a little salt. Then when the fava beans are completely soft, remove the onion, carrot, and bay leaf and mash the split peas.
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