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Bookmark or Share- King cake - WikipediaThe German and Swiss Dreikönigskuchen 'three kings cake' are shaped like wreathes or rounds, and uses an almond as the fève. [18]
- Fève - WikipediaA fève is a small trinket hidden in a king cake or similar dessert. They may also be known as trinkets or favors. The French word fève translates to 'fava bean', which is what was originally hidden in the cake.
- Féves | Galette des Rois — For The Love of FranceFéves and The Tradition of the King's Cake. Féve is the French word for bean and originally it was a bean that was used as the 'prize' in a Galette des Rois.
- Galette des Rois - AllrecipesA galette des rois is a French cake that consists of frangipane sandwiched between two puff pastry circles. It is baked in January to celebrate Epiphany, which is the day the Three Kings (les rois) visited Jesus. A galette des rois traditionally has a “fève” baked into it -– this can be a trinket (often a small baby figurine) or a bean.
- The history of the Galette des Rois and why the French eat it ...The Galette des Rois is distinctive not just for its rich almond cream filling, but also for the small porcelain figurine or ‘fève’ hidden inside. Originally, the fève was indeed a fava bean, from which the French term derives.
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