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Bookmark or Share- What Is Durian? - The Spruce EatsDurian, nicknamed the "king of fruits," is a large, spiky, greenish-brown fruit that is well-loved in its native Southeast Asia. The fruit is known for its strong odor when ripe, which can vary depending on the variety of durian.
- What is Durian? Why it Smells, Health Benefits, Taste, Recipes & MoreDurian is a fruit classified by its unique odor and look. It's grown and harvested primarily in Southeast Asia but continues to increase in popularity in other areas of the world, including the United States. But what do we know about this fruit?
- Durian | Description, Tree, Fruit, Taste, Smell, & Facts | Britannicadurian, (Durio zibethinus), tree of the hibiscus, or mallow, family (Malvaceae) and its large edible fruit. The durian is cultivated in Indonesia, the Philippines, Malaysia, and southern Thailand and is seldom exported.
- Durian - WikipediaThe durian (/ ˈdʊəriən / ⓘ, / ˈdjʊəriən /) [1] is the edible fruit of several tree species belonging to the genus Durio. There are 30 recognized species, at least nine of which produce edible fruit. [2][3] Durio zibethinus, native to Borneo and Sumatra, is the only species available on the international market.
- All About Durian - Food & WineDurian isn't called "The King of Fruits" for nothing. It's a fruit that makes itself known, with sharp green spikes and a distinct scent reminiscent of garlic and bananas. Although durian...
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