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Bookmark or Share- Crostini - RecipeTin EatsA quick recipe for how to make crostini, crispy little pieces of toast ready for you favourite toppings, dunking and scooping! Crostini use suggestions: canapés with toppings, for dips (especially excellent with Baked Brie), side dish for meals such as Acqua Pazza (Italian Fish in Tomato Sauce), dunking into Soups and stews!
- How to Make Crostini (Best Ever!) - Tastefully GraceThe best crostini every time only takes 3 ingredients and 15 minutes to make. Crispy yet chewy, and lightly flavored with olive oil and garlic, these crostini are phenomenal bases for almost any topping (or even alone as an appetizer!).
- How to Make Crostini - Cookie and KateCrostini is crusty bread brushed with olive oil, toasted in the oven or in the grill to perfection. I love how it shatters between my teeth, offering the perfect contrast to a creamy spread or dip. The word crostini means “little crusts” in Italian.
- 20 Best Crostini Recipes, Toasts, and Bruschetta AppetizersThese crostini recipes are perfect for just about any theme party. Whether you're hosting a book club or a Christmas dinner, making crostini is the easiest way to keep your guests and family satisfied. All you really need is a good loaf of bread!
- How To Make Crostini - The Kitchen GirlHere's how to make crostini with any bread for party appetizers! This easy recipe makes a deliciously golden, toasted bread base for bruschetta, dips, and other toppings.
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