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Bookmark or Share- Cauliflower Steak Recipe - How to Make Cauliflower SteakForget a side of bland florets: These cauliflower steaks transform the veggie into the star of the show! A high-heat roast results in just-tender-enough cauliflower slices that are deeply caramelized and golden—even deliciously charred in spots!
- Roasted Cauliflower Steak Recipe - Cookie and KateFollow this foolproof recipe for beautifully caramelized cauliflower steaks! Serve your cauliflower steak as a side dish or meal component. Recipe yields about 3 “steaks” plus several smaller pieces of roasted cauliflower (yield will vary depending on the size of your cauliflower).
- Crispy Parmesan Cauliflower Steaks - Hungry HappensIngredients. 1 cauliflower head. 1/4 cup olive oil. 2 tbs grated parmesan. 2 cloves garlic. 1/2 tsp each paprika, onion powder + salt. 1/4 tsp chili pepper flakes. 1/2 cup freshly grated parmesan cheese. Optional Garnish: fresh chives, chopped. Avocado Dip: 1 avocado, halved.
- 30-Minute Oven Roasted Cauliflower SteaksThese roasted cauliflower steaks are seasoned to perfection with a savory mix of cumin and pepper, and oven-roasted until golden brown and tender with crispy, caramelized edges. Enjoy with a side of potatoes, grains, or additional veggies for a complete vegetarian meal. Jump to Recipe.
- Roasted Cauliflower Steaks - AllrecipesCauliflower steak is a nice change from boiling, mashing, and ricing. Try these oven-roasted cauliflower steaks seasoned with a simple lemon-garlic sauce. Serve with chimichurri or topped with roasted tomatoes, olives, and feta.
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